#10
Mexican Everyday (Recipes Featured on Season 4 of the PBS-TV series "Mexico One Plate at a Time") Rick Bayless
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Bonus
Antojitos Barbara Sibley
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Antojitos ¿Cómo se dice "appetizers"? ANTOJITOS, of course. The north-of-the-border love affair with Mexican food heats up with this luscious collection of 75 authentic Mexican appetizers and drinks from two of Greenwich Village's favorite restaurateurs. Readers will be inspired to craft crunchy, cheesy Chalupas, succulent Shrimp Ceviche, ruby-red Hibiscus Margaritas, and more. Sidebars on Mexican cooking and entertaining, suggested menus for party themes from cumpleaños (birthdays) to Cinco de Mayo, and a stylish design filled with colorful Mexican folk art and food photographs round out this spicy treat of a book. |
#9
Amazon.comProducts |
#8
Simply MexicanLourdes CastroBooks |
#7
Amazon.comProducts |
#6
A Gringo's Guide to Authentic Mexican CookingProducts |
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#5
Amazon.comProducts |
#4
Culinary MexicoDaniel HoyerBooks |
#3
The Art of Mexican CookingDiana KennedyBooks |
#2
Amazon.comProducts |
1,000 Mexican Recipes (0785555077539) Mexican cooking is made wonderfully accessible with this comprehensie yet personal cookbook. Offering 1,000 recipes for traditional fare from all the regions of Mexico, as well as dishes inspired by the nueva cocina of today's top Mexican chefs, this cookbook covers what home cooks need and want to know about Mexican cooking. Throughout, the author shares the cultural and culinary heritage of the people and food of Mexico from her perspective as a traveler and impassioned enthusiast of the country. |
Bonus
1,000 Mexican Recipes (0785555077539)Marge PooreMexican Food |
#1
The Tex-Mex CookbookRobb WalshBooks |
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